Gastronomy
Rakı & Fish Table
The season’s first bluefish, cold meze and a long Istanbul table with live fasıl music.
DetailsThe season’s first bluefish, cold meze and a long Istanbul table with live fasıl music.
DetailsSix wines from Cappadocia, Thrace and the Aegean with a sommelier and the chef’s pairing plates.
DetailsBlack Sea and Balkan melodies with guitar and kemençe as the sun sets behind the Historic Peninsula.
DetailsStandards, bossa nova and Turkish jazz from the Kandilhane Quartet as the city lights come on.
Detailsİstanbul Bienali’ne katılan üç sanatçı, Kandilhane’nin kütüphanesinde işlerini ve şehirle ilişkilerini anlattı.
DetailsGet new events and private invitations in your inbox.